WHAT IS GALLOCATECHOL? Gallocatechol (also known as epigallocatechin) is one of the many flavan-3-ols that can be found in plant based foods and is part of the phytonutrient family (a group of chemical compounds that occur naturally in plants and have multiple health benefits but are not considered essential to human health). In this article I will be providing a full overview of gallocatechol. WHEN WAS GALLOCATECHOL DISCOVERED? Gallocatechol and the other flavan-3-ols were first discovered and isolated in 1929 at the Institute of Physical and Chemical Research in Japan by Dr Michiyo … [Read more...]
Archives for May 2011
How To Use Carbs To Manipulate Your Body Into Extreme Fat Loss Mode
Hello everyone. Today’s guest post comes from Johnny Palmer from How To Lose Body Fat Fast. ----- Carbs, protein, fats, vitamins, minerals... All of these are essential in the right amounts to a good, healthy diet - but what is the most important for fat loss? That is like asking what is more important to a human - the skin, the brain, the lungs, the blood... They are all equally important to fat loss, because if your body is not in perfect harmony, then it is not in a state to lose body fat - in fact it will cling to fat the less nourished you are. This is brutally (and sadly) … [Read more...]
Epicatechin Explained
WHAT IS EPICATECHIN? Epicatechin is one of the many flavan-3-ols that can be found in plant based foods and is part of the phytonutrient family (a group of chemical compounds that occur naturally in plants and have multiple health benefits but are not considered essential to human health). In this article I will be providing a full overview of epicatechin. WHEN WAS EPICATECHIN DISCOVERED? Epicatechin and the other flavan-3-ols were first discovered and isolated in 1929 at the Institute of Physical and Chemical Research in Japan by Dr Michiyo Tsujimura. HOW DOES YOUR BODY USE … [Read more...]
Catechin Explained
WHAT IS CATECHIN? Catechin is one of the many flavan-3-ols that can be found in plant based foods and is part of the phytonutrient family (a group of chemical compounds that occur naturally in plants and have multiple health benefits but are not considered essential to human health). In this article I will be discussing catechin in greater detail. WHEN WAS CATECHIN DISCOVERED? Catechin and the other flavan-3-ols were first discovered and isolated in 1929 at the Institute of Physical and Chemical Research in Japan by Dr Michiyo Tsujimura. HOW DOES YOUR BODY USE … [Read more...]